Churros, Campfire Style

Total Time: 8 mins Preparation Time: 3 mins Cook Time: 5 mins

Ingredients

• Servings: 10
• 1 package of raw biscuit dough (any brand or type)
• cinnamon-sugar mixture
• melted butter

Recipe

• 1 take 2 biscuits worth of dough and roll them together in a long skinny log-- remember, these will puff.
• 2 roll the"biscuit log" around a long metal rod-- such as a hanger or hot dog roaster and roast over the campfire, or other fire source.
• 3 once the biscuit is mostly cooked, but not burnt, wait for the biscuit to cool after the biscuit is cooled tear off a piece.
• 4 dip the piece in the melted butter, then into the cinnamon and sugar.
• 5 enjoy!