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Tuesday, March 31, 2015

Chiquita Banana And Cheese Pie

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

  • Servings: 8
  • 1 (10 inch) deep dish pie shells
  • 1 pint ricotta cheese
  • 4 ounces cream cheese
  • 2 eggs
  • 1/4 cup light cream
  • 1/4 teaspoon ground ginger
  • 1/2 teaspoon cinnamon
  • 1/2 cup honey
  • 6 bananas

Recipe

  • 1 brown pie shell to lightly brown. remove from oven.
  • 2 puree 3 bananas and place in mixing bowl with the ricotta cheese, cream cheese, eggs, light cream, ground cinnamon, ginger, and honey. mix and blend well.
  • 3 slice 3 bananas into thin rounds and place slices into pie crust and pour banana and cheese filling over sliced bananas.
  • 4 preheat oven to 350. bake for 45 minutes or until browned. shut oven off, leave pie in oven with door open for 5 to 10 minutes to settle.
  • 5 serve warm or chilled with whipped cream topping.
  • 6 variation: add 1/2 cup chopped walnuts to top of pie before baking. press walnuts into pie. bake till golden.

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