Chunky Monkey Cupcakes
Total Time: 42 mins
Preparation Time: 20 mins
Cook Time: 22 mins
Ingredients
- 1/2 cup butter, softened
- 1/2 cup packed brown sugar
- 1/2 cup sugar
- 3 ripe bananas, mashed
- 2 eggs
- 1 teaspoon vanilla
- 2 cups flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup buttermilk
- 1 cup chocolate chips
- 1/2 cup chopped walnuts
- 1/2 teaspoon cinnamon
- 2 tablespoons brown sugar
Recipe
- 1 preheat oven to 350 degrees.
- 2 beat together butter and both sugars until light and fluffy.
- 3 beat in bananas, then eggs, one at a time and beat well after each addition.
- 4 add vanilla.
- 5 sift together flour, baking powder, soda and salt and add alternately with buttermilk to mixture.
- 6 beat just until blended.
- 7 stir in chocolate chips.
- 8 divide batter evenly among 24 paper lined muffin cups.
- 9 in a small bowl, combine walnuts, cinnamon and 2 t brown sugar and sprinkle over tops of cupcakes.
- 10 bake for 20 to 22 minutes or until tester comes out clean.
- 11 let cool in pan for 5 minutes, then remove to a wire rack to cool completely.
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