Bananas With Coconut Milk (gluten Free)

Total Time: 3 mins Preparation Time: 3 mins

Ingredients

• Servings: 2
• 2 bananas, sliced
• 1/4 cup organic coconut milk (pretty thick consistency)
• 4 tablespoons maple syrup (or to taste) or 4 tablespoons local liquid honey (or to taste)
• ground cinnamon (optional)

Recipe

• 1 separate sliced bananas into two bowls.
• 2 make sure to shake the coconut milk can before opening.
• 3 pour coconut milk over the fruit.
• 4 drizzle with half the maple syrup or honey onto each serving.
• 5 chill if wished.
• 6 enjoy!