Buttermilk Spice Crisps

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• 1 cup butter, softened
• 2 cups sugar
• 1 egg
• 1/3 cup buttermilk
• 4 2/3 cups all-purpose flour
• 2 teaspoons baking soda
• 2 teaspoons ground cinnamon
• 1 teaspoon ground allspice
• 1 teaspoon ground cloves
• 1 teaspoon ground nutmeg

Recipe

• 1 in a large bowl, cream butter and sugar until light and fluffy.
• 2 beat in egg and buttermilk.
• 3 combine the flour, baking soda, cinnamon, allspice, cloves and nutmeg; gradually add to the creamed mixture and mix well.
• 4 shape into two 9-in. rolls; wrap each in plastic wrap.
• 5 refrigerate for 4 hours or until firm.
• 6 unwrap and cut into 1/4-in. slices.
• 7 place 2 inches apart on ungreased baking sheets.
• 8 bake at 350° for 10-12 minutes or until golden brown.
• 9 remove to wire racks to cool.