Chunky Monkey Bread

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 3 (16 ounce) cans refrigerated biscuits
• 1 cup sugar
• 1 teaspoon cinnamon
• 1/2 cup margarine
• 1 cup of packed brown sugar

Recipe

• 1 separate biscuits; cut each biscuit into 4 pieces.
• 2 mix cinnamon and sugar in a bowl coat each piece of biscuit and pile into a bundt or tube pan.
• 3 heat margarine and brown sugar until it is melted; pour over the biscuits.
• 4 bake at 350°f for about 20 minutes.
• 5 when it has cooled, unmold onto plate.
• 6 pull apart to eat.