Chicken And Garlic Stew
Total Time: 1 hr 30 mins
Preparation Time: 30 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 1 (3 lb) chicken, cut up,rinsed and patted dry
- 2 tablespoons olive oil
- 2 heads garlic, separated into cloves,but not peeled
- 1/2 cup minced parsley
- salt and pepper
- 1/2 teaspoon ground cinnamon or 1/4 teaspoon ground allspice
- 1/2 cup wine or 1/2 cup stock
Recipe
- 1 place the chicken, olive oil, garlic, parsley, salt and pepper, cinnamon or allspice in the bottom of large pan or dutch oven.
- 2 pour the liquid over all and mix together.
- 3 turn the heat to medium-high and bring to a boil.
- 4 cover tightly and reduce heat to low.
- 5 cook undisturbed for about an hour, until the chicken and garlic are very tender.
- 6 transfer to a deep platter, garnish with parsley and serve, spreading the softened garlic cloves onto good crusty bread.
No comments:
Post a Comment