Christmas Morning Rolls

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 1 (16 ounce) package frozen dough rolls (brand -- bridgeford)
• 3/4 cup butter, melted
• 1/3 cup cinnamon
• 3 cups sugar
• 1 cup pecans

Recipe

• 1 prepare this recipe the night before your breakfast.
• 2 partially thaw rolls and cut in three pieces.
• 3 melt butter in a bowl.
• 4 in second bowl mix cinnamon & sugar.
• 5 dip roll in butter & toss in sugar/cinnamon mixture.
• 6 fill bottom of bundt or tube pan evenly, with half of the rolls.
• 7 sprinkle pecans over rolls.
• 8 add remainder of rolls.
• 9 drizzle remaining butter over top.
• 10 cover with lightweight cuptowel and let rise overnight.
• 11 preheat oven at 350 degrees and bake for 30 minutes.
• 12 let sit for 5 minutes and turn onto plate. serve hot.