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Thursday, April 30, 2015

Apple Crumble

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • Servings: 8
  • 6 apples
  • 3 tablespoons fresh lemon juice
  • 1/2 cup water
  • 4 tablespoons sugar
  • 1/4 teaspoon nutmeg
  • 1/3 teaspoon cinnamon
  • 1/2 cup sugar
  • 1/2 cup butter
  • 3/4 cup flour
  • 1/2 cup powdered sugar

Recipe

  • 1 peel the apples and cut them to cubes or slices. place them in a small pot and then add the lemon juice, the sugar, the water and the the spices. boil in low heat until the apples are soft.
  • 2 in a bowl mix by hand the sugar, the butter and the flour until they turn to crumbles.
  • 3 butter a pyrex and then place the apple mixture. put the crumbles on the top.
  • 4 bake at 350 f for 20-30 minutes.
  • 5 let it cool for a while and dash the powedered sugar.

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