Cherry Cheese Dip With Cinnamon Tortillas
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1 (250 g) package cream cheese
- 1/4 cup sugar (can use splenda)
- 1 teaspoon vanilla
- 1 (540 ml) can cherry pie filling
- 8 tortillas
- 1/2 cup sugar (can use splenda)
- 1 teaspoon cinnamon
- 1/2 cup margarine, melted
Recipe
- 1 dip.
- 2 mix softened cream cheese, sugar, and vanilla and line the bottom and sides of a bwol with the mixture.
- 3 pour the filling in the centre and serve with the cinnamon tortillas!
- 4 tortillas.
- 5 mix together the sugar and cinnamon.
- 6 brush melted butter on each of the tortillas then cut into any shape you want and sprinkle with the cinnamon sugar.
- 7 place on a lightly greased cookie sheet and bake at 350 for 5 to 8 minutes or until crispy!
No comments:
Post a Comment