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Wednesday, April 29, 2015

Cherry Cheese Dip With Cinnamon Tortillas

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 1 (250 g) package cream cheese
  • 1/4 cup sugar (can use splenda)
  • 1 teaspoon vanilla
  • 1 (540 ml) can cherry pie filling
  • 8 tortillas
  • 1/2 cup sugar (can use splenda)
  • 1 teaspoon cinnamon
  • 1/2 cup margarine, melted

Recipe

  • 1 dip.
  • 2 mix softened cream cheese, sugar, and vanilla and line the bottom and sides of a bwol with the mixture.
  • 3 pour the filling in the centre and serve with the cinnamon tortillas!
  • 4 tortillas.
  • 5 mix together the sugar and cinnamon.
  • 6 brush melted butter on each of the tortillas then cut into any shape you want and sprinkle with the cinnamon sugar.
  • 7 place on a lightly greased cookie sheet and bake at 350 for 5 to 8 minutes or until crispy!

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