Aidan's Banana Nut Bread

Total Time: 1 hr 10 mins Preparation Time: 20 mins Cook Time: 50 mins

Ingredients

• 1/2 teaspoon salt
• 1 1/2 cups self raising flour
• 1/2 teaspoon nutmeg
• 1/2 teaspoon cinnamon
• 90 g butter
• 1 cup sugar
• 2 eggs
• 4 bananas, very ripe mashed
• 1 1/2 cups nuts (i use walnuts and sunflower seeds)

Recipe

• 1 sift together salt, flour and spices.
• 2 cream butter and sugar, then add the eggs one at a time, beating well.
• 3 beat mixture until light and fluffy.
• 4 add sifted flour and spices and bananas to creamed mixture, combining lightly.
• 5 fold in nuts.
• 6 turn the mixture into a well greased loaf tin bake in a moderate oven (180c-200c) for 50 to 60 minutes.
• 7 cool in the tin.
• 8 can be iced with a cream cheese frosting or lemon icing.