Cherry Cobbler

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 16 ounces frozen cherries, thawed
• 3/4 cup sugar
• 1 teaspoon lemon juice
• 1 cup flour
• 1/2 cup pecans or 1/2 cup walnuts
• 1/3 cup butter or 1/3 cup margarine, room temperature
• 1/4 cup brown sugar
• 3/4 teaspoon cinnamon
• 1/4 teaspoon allspice

Recipe

• 1 preheat oven to 350°f.
• 2 combine cherries, sugar and lemon juice in a 1-quart baking dish (i use a corning ware casserole dish).
• 3 combine all remaining ingredients in a bowl.
• 4 sprinkle mixture over cherries.
• 5 bake for 15-20 minutes or until top is brown and cherries are bubbly.