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Tuesday, April 28, 2015

Apple Crisp

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • 3 granny smith apples, cored and sliced (or whatever you prefer)
  • 6 tablespoons splenda brown sugar blend
  • 1 pinch cinnamon
  • 1 lemon, juice of
  • 1/4 cup quick-cooking oats
  • 1/4 cup whole wheat flour
  • 4 tablespoons butter buds liquid butter
  • 1/4 cup shopped pecans (optional)

Recipe

  • 1 preheat the oven to 350f.
  • 2 spray pie pan with cooking spray.
  • 3 in a bowl combine the apples with 2 tablespoons of the butter buds liquid, 2 tablespoons of the sugar, lemon juice and cinnamon, then spread out in baking dish.
  • 4 in a small bowl combine the oats, flour, pecans and 2 tablespoons of the butter buds liquid, and sprinkle over the apples.
  • 5 bake for 45 minutes, or until apples are tender and tthe topping is crisp.

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