Cherry Soup

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1/2 cup granulated sugar
• 2 tablespoons cornstarch
• 1/4 teaspoon salt
• 1 1/4 cups water
• 1 cup orange juice
• 1 cinnamon stick, small
• 1 1/4 lbs sweet cherries, dark, pitted

Recipe

• 1 in a large heavy saucepan, stir together all the ingredients except the cherries.
• 2 over medium heat, stir until thickened & smooth.
• 3 stir in cherries & cook for 1 minute.
• 4 pour into serving bowl, then cover & chill.
• 5 discard cinnamon stick before serving.