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Sunday, May 31, 2015

Berry Bars

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

  • Servings: 24
  • 1 1/2 cups whole wheat pastry flour
  • 1/2 cup brown rice flour
  • 1/2 cup applesauce
  • 1/2 cup honey or 1/2 cup maple syrup
  • 2 1/4 cups mixed berries or 2 1/4 cups blueberries
  • 1/2 cup silken tofu, crumbled
  • 1 1/2 teaspoons cinnamon
  • 6 tablespoons raw wheat germ
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 cup skim milk

Recipe

  • 1 in a mixer, blend honey or maple syrup with applesauce and the flour.
  • 2 divide the dough in half.
  • 3 spray a 9 x13 inch pan with cooking spray and press 1/2 of the dough into the bottom.
  • 4 sprinkle the berries evenly over the dough.
  • 5 put the remaining dough back into your mixer and mix in the tofu, cinnamon, wheat germ, baking powder, baking soda and soy milk.
  • 6 spread the thick dough over the berries, covering them as best you can.
  • 7 bake at 350 degrees f for 35-45 minutes.
  • 8 cool and slice.

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