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Sunday, May 31, 2015

Chili Sauce

Total Time: 2 hrs Cook Time: 2 hrs

Ingredients

  • 4 quarts tomatoes, peeled and chopped
  • 1 1/2 cups green peppers, chopped
  • 2 cups onions, chopped
  • 1 1/2 cups vinegar
  • 1 1/2 cups sugar
  • 1 tablespoon salt
  • 1 teaspoon ground cloves
  • 1 tablespoon celery seed
  • 1 teaspoon ground ginger
  • 1 teaspoon cinnamon
  • 1 teaspoon ground allspice

Recipe

  • 1 combine all ingredients and bring to a boil. simmer until as thick as wanted (1 to 2 hours). stir frequently to prevent sticking.
  • 2 pour boiling hot into hot jars leaving 1/8" head space. process in boiling water for 15 minutes.

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