Christmas Hard Candy

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 4 cups sugar
• 1 cup karo syrup
• 1 cup water
• 2 teaspoons cinnamon oil or 2 teaspoons oil peppermint extract
• red food coloring or green food coloring
• powdered sugar

Recipe

• 1 mix first 3 ingredients and boil to hard cracker stage, 300ºf.
• 2 add oil of cinnamon or peppermint and food coloring.
• 3 pour into foiled lined cookie sheet.
• 4 sprinkle powdered sugar over the candy while its still warm.
• 5 break candy in small pieces when it is cool enough to handle.