Cafe Brulot

Total Time: 18 mins Preparation Time: 10 mins Cook Time: 8 mins

Ingredients

• Servings: 4
• 3 inches cinnamon sticks, broken
• 6 whole cloves
• 4 sugar cubes (or more to taste)
• 1 strip orange peel, 3x1/4-inch membrane removed
• 1 strip lemon peel, 3x1/4-inch membrane removed
• 1/2 cup brandy
• 2 cups hot strong coffee

Recipe

• 1 in the blazer pan of a chafing dish combine cinnamon, cloves, sugar cubes, orange peel, and lemon peel.
• 2 in a small saucepan heat brandy until it almost simmers.
• 3 remove from heat and ignite.
• 4 pour over mixture in blazer pan.
• 5 place blazer pan over chafing dish burner. spoon brandy over sugar until cubes melt. stir in coffee. makes 4 (4-ounce) servings.