Apple & Toasted Pecan Muffins

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 3 1/2 cups flour
• 2 cups sugar
• 1 teaspoon salt
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 2 eggs
• 1 1/2 cups vegetable oil
• 1 teaspoon vanilla
• 3 cups peeled finely chopped apples
• 1/2 cup chopped toasted pecans

Recipe

• 1 mix together four, sugar, salt, baking soda and cinnamon in a large bowl.
• 2 in another bowl, combine eggs, oil and vanilla.
• 3 add egg and oil mixture to the dry ingredients and stir until moistened.
• 4 fold in apples and pecans.
• 5 fill greased & floured or paper lined muffin tins about 1/2 full.
• 6 bake for 30-35 minutes at 350°f or until wooden toothpick inserted in the middle comes out clean.