Apple Crisp
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 6
- 2 lbs apples (about 6 apples)
- 1/4 cup water
- 1/2 brown sugar
- 1/2 cup sugar
- 1/2 teaspoon nutmeg
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 3/4 cup flour
- 1/2 cup butter
Recipe
- 1 peel and core apples. slice thinly.
- 2 put in a shallow 1quart casserole dish and sprinkle with water.
- 3 mix together dry ingredients.
- 4 cut in the butter to dry ingredient mixture. mix until crumbly.
- 5 sprinkle this mixture over the apples thickly and evenly. do not mix.
- 6 cover and bake at 350 degrees for 30min.
- 7 uncover and bake until top is crisp (aprox 30 min).
- 8 serve hot or cold.
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