Apple Crisp With A Difference
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 1/4 cup butter or 1/4 cup margarine, butter is best with the rum
- 4 cups peeled apples, sliced
- 1/4 cup amber rum
- 1/3 cup sugar
- 1/8 teaspoon cinnamon
- 1/2 cup walnuts, chopped
- 1/2 cup all-purpose flour
- 1/3 cup sugar
- 1 dash salt
- 1/4 cup butter or 1/4 cup margarine
- 1/2 teaspoon vanilla
Recipe
- 1 in a frypan melt butter.
- 2 add apples and saute until tender.
- 3 remove from heat and add rum.
- 4 stir in sugar and cinnamon.
- 5 pour into 9 x 9 inch pan.
- 6 let stand for 30 minutes.
- 7 crumble top: in a bowl, combine walnuts, flour, sugar and salt.
- 8 cut in butter until crumbly.
- 9 mix in vanilla.
- 10 sprinkle half over apple mixture.
- 11 bake in 400f degree oven for 15 minutes.
- 12 sprinkle remaining nut mixture on top and bake another 15 minutes.
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