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Saturday, May 9, 2015

Apple Raisin Walnut Muffins

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • 1/4 cup canola oil
  • 1/2 cup applesauce
  • 1 cup sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup whole wheat flour
  • 1 teaspoon baking soda
  • 3/4 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 1/2 cups peeled diced apples, about 1 large granny smith
  • 1/2 cup raisins
  • 1/2 cup chopped walnuts

Recipe

  • 1 preheat oven to 400 degrees.
  • 2 spray 12 muffin cups with nonstick cooking spray.
  • 3 in a bowl with electric mixer, beat oil, applesauce, and sugar together for 2 minutes.
  • 4 add eggs and vanilla; beat 1 minute.
  • 5 in another bowl, stir together flours, baking soda, cinnamon and salt.
  • 6 fold in diced apple, raisins, and chopped walnuts.
  • 7 add dry ingredients to oil mixture.
  • 8 stir just until combined.
  • 9 do not overmix.
  • 10 fill muffin cups.
  • 11 bake 20-25 minutes or until done.
  • 12 cool in pan 5 minutes, then cool on wire rack.

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