Apple Raisin Walnut Muffins
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- 1/4 cup canola oil
- 1/2 cup applesauce
- 1 cup sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup whole wheat flour
- 1 teaspoon baking soda
- 3/4 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 1/2 cups peeled diced apples, about 1 large granny smith
- 1/2 cup raisins
- 1/2 cup chopped walnuts
Recipe
- 1 preheat oven to 400 degrees.
- 2 spray 12 muffin cups with nonstick cooking spray.
- 3 in a bowl with electric mixer, beat oil, applesauce, and sugar together for 2 minutes.
- 4 add eggs and vanilla; beat 1 minute.
- 5 in another bowl, stir together flours, baking soda, cinnamon and salt.
- 6 fold in diced apple, raisins, and chopped walnuts.
- 7 add dry ingredients to oil mixture.
- 8 stir just until combined.
- 9 do not overmix.
- 10 fill muffin cups.
- 11 bake 20-25 minutes or until done.
- 12 cool in pan 5 minutes, then cool on wire rack.
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