Ingredients
- Servings: 12
- 4 cups sliced and peeled apples
- 1/4 cup water
- 3/4 cup flour
- 1 cup sugar
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/2 cup butter
Recipe
- 1 place apples and water in a 9x9 pan.
- 2 sift flour, sugar, cinnamon, and salt into a bowl.
- 3 cut in butter until mixture resembles coarse crumbs.
- 4 sprinkle over apples.
- 5 bake at 350 for 40 minutes or until apples are tender.
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