Apple Crisp
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- Servings: 6
- 1 cup whole wheat flour
- 1 cup rolled oats (i use quick)
- 1 cup brown sugar
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 cup cold butter
- 6 -8 apples, peeled cored and sliced
- 1/4 cup sugar
- 1 teaspoon cinnamon
- 1 teaspoon lemon juice
Recipe
- 1 heat oven to 350°f.
- 2 mix the flour, oats, sugar, salt, soda and butter with a pastry blender or leave out the oats and mix with a food processor until the butter is reduce to pieces smaller than a pea. then add the oatmeal in and give it a couple more pulses.
- 3 mix the apples with the sugar and spices then put it all in the bottom on a buttered 9x9-inch pan
- 4 add the oatmeal mixture on top.
- 5 bake 50 minutes or until done.
- 6 this recipe will fill a 9x9-inch pan right up to the top and maybe then some, but discretion is advised.
- 7 busdav.
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