Apple Crumb Topping Pie

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• 1 pie shell
• 4 large tart apples, peeled, cored and sliced
• 1 tablespoon butter
• 1/4 cup sugar
• 1/4 teaspoon nutmeg
• 1/2 teaspoon cinnamon
• 1/2 cup flour
• 1/2 cup oatmeal
• 3/4 cup brown sugar
• 1/4 teaspoon salt
• 1/4 cup hard butter

Recipe

• 1 in a large skillet, sauté sliced apples in butter until crisp tender, about 10 minutes.
• 2 remove from heat; cool for 10 minutes.
• 3 combine sugar, nutmeg, and cinnamon; sprinkle over apples and mix well to coat.
• 4 place in unbaked pie shell.
• 5 mix together flour, oatmeal, brown sugar and salt.
• 6 cut in butter until resembles fine crumbs.
• 7 place crumb mixture on top of apples and bake at 350°f for 30-35 minutes.