Ingredients
- Servings: 6
- 3 cups vanilla frozen yogurt
- 3/4 cup 1% low-fat milk
- 1/2 cup applesauce
- 1 teaspoon cinnamon
- 1/4 cup caramel topping
Recipe
- 1 place the yogurt, milk, cinnamon, and topping in a blender.
- 2 cover and blend until smooth.
- 3 pour into glasses.
- 4 serve immediately.
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