Caramel Apple Crisp (crock Pot)

Total Time: 144 hrs 15 mins Preparation Time: 15 mins Cook Time: 144 hrs

Ingredients

• Servings: 8
• 1/4 cup butter
• 1/2 cup pecans, chopped
• 1 cup rolled oats
• 1/2 cup brown sugar
• 1 teaspoon cinnamon
• 1/8 teaspoon cardamom
• 1/2 teaspoon salt
• 2 cups granola cereal
• 4 cups apples, peeled and thickly sliced
• 14 caramel candies, unwrapped and chopped
• 3 tablespoons flour
• 1/4 cup apple juice

Recipe

• 1 spray a 3 qt slow cooker with nonstick cooking spray and set aside.
• 2 in a large skillet, melt butter, add pecans and rolled oats, cook and stir until roasted and fragrant.
• 3 stir in brown sugar, cinnamon, cardamom and salt.
• 4 add granola cereal, stir and remove from heat.
• 5 place apple slices and caramels in prepared slow cooker, sprinkle with flour and pour in apple juice.
• 6 top with granola mixture.
• 7 cover and cook 6-7 hours on low or until the apples are tender and topping is set.
• 8 serve with whipped cream or ice cream.