Caramel Bread Pudding

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 6 slices day-old bread, cut into 1/2-inch cubes
• 1 cup hot water
• 1 cup brown sugar, packed
• 4 eggs, lightly beaten
• 2 cups milk, warmed
• 1/4 cup sugar
• 1 teaspoon vanilla extract
• 1/2 teaspoon ground cinnamon
• 1/8 teaspoon salt

Recipe

• 1 preheat oven to 350 degrees f. grease a 8- x 8-inch baking dish.
• 2 place bread cubes in prepared baking dish. combine water and brown sugar and pour over bread.
• 3 combine remaining ingredients and pour over bread.
• 4 bake in preheated oven for 50-60 minutes or until a knife inserted in the center comes up clean.
• 5 serve warm or cold. it's great with ice cream or whipped cream.