Chewy Oatmeal Cut-out Cookies
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- 1 cup butter
- 3/4 cup brown sugar (or a little less)
- 1 large egg
- 2 teaspoons vanilla
- 3/4 teaspoon salt
- 1/2 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon ginger
- 1 cup rolled oats
- 1/2 cup whole wheat flour
- 2 cups all-purpose flour
- cinnamon sugar (optional)
Recipe
- 1 cream butter and sugar well, then beat in egg.
- 2 add the vanilla, salt, spices, and baking powder.
- 3 stir in oats and flours. (it will look dry at first, but it will come together.)
- 4 divide into two balls, flatten into disks and wrap each in plastic.
- 5 refrigerate for 1/2 an hour.
- 6 heat oven to 350 f
- 7 roll out each dough disk to 1/4 inch or so thickness, and cut as desired with sharp cookie cutters.
- 8 place on greased cookie sheet. (they don't spread so they can be close together.)
- 9 bake 12-15 minutes (less time for chewy, more time for crisp).
- 10 sprinkle with cinnamon sugar while still warm for easy decorating.
- 11 or frost and decorate as desired.
- 12 i did some with a left- over coconut icing on my bunnies, and sprinkled with additional coconut. on others, i used some left over cream cheese pineapple icing.
No comments:
Post a Comment