Cherry Icebox Cookies

Total Time: 4 hrs 8 mins Preparation Time: 4 hrs Cook Time: 8 mins

Ingredients

• 1 cup butter
• 1 cup sugar
• 1/4 cup brown sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1/4 cup maraschino cherry juice
• 3 1/4 cups flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon cinnamon
• 1/4 teaspoon cream of tartar
• 1/2 cup chopped walnuts
• 4 1/2 teaspoons lemon juice
• 1/2 cup maraschino cherry, finely chopped

Recipe

• 1 in bowl, cream butter and sugar.beat in egg and vanilla.combine dry ingredients, gradually add to creamed mixture -- add cherry and lemon juice, stir in nuts and cherries.add cherry and lemon juice.stir in nuts and cherries.
• 2 shape into 4 12" rolls, wrap each roll in plastic wrap --
• 3 refrigerate 4 hours or till firm.
• 4 unwrap and cut into 1/4" slices.
• 5 place 2" apart on ungreased sheets.
• 6 bake at 375* for 8=10 minutes or edges begin to brown --
• 7 remove to racks to cool.