Baked Ham With Horseradish Glaze

Total Time: 1 hr 35 mins Preparation Time: 5 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 8
• 6 lbs fully cooked, smoked semi boneless ham
• 1/2 cup crushed pineapple (with 1/2 amount of its juice)
• 1/2 cup apple jelly or 1/2 cup cranberry jelly
• 4 teaspoons prepared horseradish (i use hot)
• 3 teaspoons dijon mustard
• 1/4 cup maple syrup
• 1 teaspoon cinnamon
• 1/4 teaspoon allspice

Recipe

• 1 score ham and bake in a 325* oven for 1 1/2 hours.
• 2 in a medium sauce pan over low heat add remaining ingredients, stir and melt.
• 3 brush this on ham frequently.
• 4 i reserve around 1/2 of this recipe to offer at the table or to drizzle over sliced ham on the platter.