Cherry Crisp Using Fresh/frozen Cherries
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- 4 cups sour pitted cherries (fresh or frozen)
- 1 1/2 cups sugar
- 4 tablespoons flour
- 1/4 teaspoon cinnamon
- 1 1/2 cups flour
- 1 cup quick-cooking oats
- 1 cup brown sugar
- 1/2 teaspoon cinnamon
- 1/2 cup butter, softened
Recipe
- 1 preheat oven to 375.
- 2 in a 9x9 pan, combine cherries, 11/2 cups sugar, 4 t flour and 1/4 teaspoons cinnamon.
- 3 in a separate bowl combine, 1 1/2 cups flour, oats, brown sugar, remaining cinnamon. cut in softened butter until all is moistened.
- 4 cover cherries with topping.
- 5 bake in oven for 45 minutes or until browned and bubbly.
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