Cherry Couscous Pudding

Total Time: 1 hr 10 mins Preparation Time: 1 hr Cook Time: 10 mins

Ingredients

• Servings: 6
• 1/2 cup milk
• 3 tablespoons sugar
• 1/4 cup dried cherries
• 1 vanilla bean
• 1 1/2 cups couscous, steamed
• 8 ounces vanilla yogurt
• 1/4 teaspoon ground cinnamon

Recipe

• 1 heat milk, sugar and cherries in medium saucepan over medium heat. bring to simmer, remove from heat, cover and let steep for 10 minutes.
• 2 scrape pulp from vanilla bean and add to milk. whisk to combine. pour mixture over couscous in bowl and add yogurt. stir to combine.
• 3 divide evenly among 6 custard cups, sprinkle with cinnamon and refrigerate for 1 hour.