Apple Cream Cheese Tart

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 1 1/2 lbs cream cheese
• 6 ounces sugar
• 1/8 ounce lemon zest
• 6 ounces eggs
• 2 lbs granny smith apples, peeled, cored, thinly sliced
• 12 ounces sugar (add cinnamon according to taste)
• unbaked pie crust

Recipe

• 1 preheat 375 f.
• 2 roll store bought or homemade pie crust into a tart shell.
• 3 cream the cream cheese with sugar with paddle attachment until fluffy.
• 4 add zest. add eggs one at a time until fully incorporated.
• 5 pour into tart shells.
• 6 mix cinnamon sugar with apples.
• 7 place in a symmetrical pattern on top of filling.
• 8 place in oven until golden brown and set.