Apple Pumpkin Pie

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 3/4 cup sugar
• 2 tablespoons all-purpose flour
• 1/8 teaspoon salt
• 1 cup canned pumpkin
• 1 egg
• 2 teaspoons vanilla extract
• 2 teaspoons pumpkin pie spice
• 2 cups granny smith apples, chopped and peeled
• 1 unbaked pie crust (9-inch)
• 1/3 cup all-purpose flour
• 1/3 cup brown sugar
• 1/4 teaspoon ground cinnamon
• 2 tablespoons butter or 2 tablespoons margarine, softened

Recipe

• 1 combine sugar, flour, and salt in a large bowl.
• 2 with electric mixer, beat in pumpkin, egg, vanilla and pumpkin pie spice until smooth.
• 3 stir in apples gently with a spoon.
• 4 pour mixture into pie crust.
• 5 cover edges with foil.
• 6 bake at 375°f for 45 minutes.
• 7 combine flour, sugar, and cinnamon in a small bowl.
• 8 mix in softened butter using a fork.
• 9 sprinkle over pie.
• 10 bake an additional 15 minutes.
• 11 serve warm.