Best-ever Gingerbread

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 12
• 1 cup granulated sugar
• 1/4 teaspoon salt
• 1 teaspoon ginger
• 1/2 teaspoon cinnamon
• 1/4 teaspoon clove
• 1 cup vegetable oil
• 1 cup molasses
• 2 teaspoons baking soda
• 1 cup boiling water
• 2 1/2 cups all-purpose flour
• 2 large eggs, well beaten

Recipe

• 1 set oven to 350°.
• 2 in a bowl, combine sugar, salt, ginger, cinnamon and cloves.
• 3 stir in the oil, then the molasses, mixing well.
• 4 mix soda with boiling water and immediately stir into the mixture.
• 5 gradually blend in the flour, to prevent lumping.
• 6 then mix in eggs.
• 7 turn into greased 9 x 13x2-inch pan and bake in a 350° oven about 40-45 minutes.