Cinnamon Coffee Cake
Total Time: 45 mins
Preparation Time: 10 mins
Cook Time: 35 mins
Ingredients
- Servings: 8
- 1 cup sugar
- 1/4 cup butter or 1/4 cup margarine, softened
- 2 eggs (separate egg yolks from whites)
- 1/2 teaspoon vanilla extract
- 1 1/2 cups flour
- 1 teaspoon baking powder
- 1 dash salt
- 1/2 cup milk
- 1 tablespoon butter or 1 tablespoon margarine, melted
- 2 tablespoons unbleached cane sugar
- 1/2 teaspoon ground cinnamon
- 1/4 cup nuts, chopped
Recipe
- 1 cream sugar, butter, egg yolks and vanilla. add flour,.
- 2 sifted with baking powder and salt. alternatively, mix.
- 3 with milk. fold in beaten egg whites (soft peaks) until.
- 4 blended. pour mixture into a buttered/floured 8 or 9.
- 5 inch pan. spread top with melted butter. sprinkle sugar,.
- 6 cinnamon and nuts. bake in oven at 350 degrees for.
- 7 30-35 minutes or until inserted toothpick comes out.
- 8 clean.
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