Cinnamon Biscuits

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• 2 cups all-purpose flour
• 1/2 teaspoon salt
• 1/2 cup sugar
• 1/2 cup butter, softened
• 1 teaspoon vanilla
• 1 egg, beaten
• 2 teaspoons ground cinnamon

Recipe

• 1 sift together the flour, cinnamon, and the salt into a large bowl. cut in the butter with a fork until mixture becomes crumbly. add sugar and vanilla, and mix to a stiff paste. mix in egg. knead dough on a floured surface until smooth. wrap in plastic wrap. refrigerate for 30 minutes.
• 2 preheat oven to 350*. grease cookie sheets. roll out dough thinly and cut into 24 rounds.
• 3 bake 12-15 minutes, or until lightly gold in color. let cool on wire rack.