Cinnamon Apple Crisp

Total Time: 1 hr 10 mins Preparation Time: 20 mins Cook Time: 50 mins

Ingredients

• Servings: 10
• 1 cup firmly packed golden brown sugar
• 1 tablespoon ground cinnamon
• 3 1/2 lbs granny smith apples, peeled, cored, sliced
• 1 cup all-purpose flour
• 1 cup sugar
• 1 cup chilled unsalted butter, cut into pieces

Recipe

• 1 preheat oven to 450°f butter 13x9x2-inch glass baking dish. combine brown sugar and cinnamon in large bowl. add apples and toss to coat. transfer apple mixture to prepared dish.
• 2 combine flour, 1 cup sugar and butter in medium bowl. using pastry blender or fingertips, blend ingredients until coarse meal forms. spread flour mixture evenly over apples.
• 3 bake crisp 20 minutes. reduce oven temperature to 350°f bake crisp until apples are tender and topping is golden brown, about 30 minutes. let stand 15 minutes before serving.