Chocolate Chip Zucchini Bread

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• 1/2 cup sugar
• 1 cup brown sugar, packed
• 1/2 cup butter, softened
• 1/2 cup oil
• 3 eggs
• 1 teaspoon vanilla
• 1/2 cup milk
• 1 teaspoon apple cider vinegar
• 2 1/2 cups flour, sifted
• 1/2 teaspoon cinnamon
• 1/2 teaspoon salt
• 2 teaspoons baking soda
• 4 teaspoons cocoa powder
• 2 cups zucchini, shredded
• 6 ounces chocolate chips

Recipe

• 1 preheat oven to 325 degrees.
• 2 using a mixer, beat together sugar, brown sugar, butter and oil.
• 3 continue beating and add eggs one at a time.
• 4 add vanilla.
• 5 combine milk with apple cider vinegar and pour into wet mixture. beat.
• 6 in a separate bowl, combine flour, cinnamon, salt, baking soda and cocoa powder.
• 7 slowly add the dry mixture to wet mixture while beating on low speed.
• 8 fold in zuchinni and chocolate chips.
• 9 pour batter into 2 well-greased loaf pans or 5 mini well-greased loaf pans.
• 10 bake for 45 for 2 big loaves or 30 minutes for 5 mini loaves. or until an inserted toothpick comes out clean.