Cheese Danish
Total Time: 35 mins
Preparation Time: 20 mins
Cook Time: 15 mins
Ingredients
- Servings: 2
- 1 (4 ounce) package refrigerated crescent dinner rolls
- 1 (3 ounce) package softened cream cheese
- 1/4 cup sugar
- 1/4 teaspoon vanilla extract
- 1 teaspoon butter or 1 teaspoon margarine, melted
- cinnamon-sugar mixture (optional)
Recipe
- 1 unroll crescent roll dough and separate into two rectangles.
- 2 place on an ungreased baking sheet and press the perforations together.
- 3 in a small mixing bowl, beat cream cheese, sugar and vanilla until smooth.
- 4 spread over half of each rectangle and pinch to seal.
- 5 brush with butter.
- 6 sprinkle with cinnamon-sugar if desired.
- 7 bake at 350°f for 15-20 minutes or until golden brown.
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