Butterscotch Mulled Cider

Total Time: 4 hrs 5 mins Preparation Time: 5 mins Cook Time: 4 hrs

Ingredients

• Servings: 18
• 1 gallon apple cider or 1 gallon apple juice
• 2 cups butterscotch schnapps
• 8 cinnamon sticks

Recipe

• 1 in a 6-quart slow cooker, combine all the ingredients.
• 2 cover and cook on low for 3-4 hours or until heated through.