Blueberry Apple Crisp

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 2 1/2 cups blueberries, fresh or frozen
• 2 1/2 cups apples, peeled and chopped (about 2 or 3 apples)
• 1/4 cup all-purpose flour, divided
• 3 tablespoons brown sugar
• 1 1/2 tablespoons uncooked oatmeal
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1 1/2 tablespoons soft margarine

Recipe

• 1 combine the blueberries and the apples in a bowl and sprinkle with about 1 tablespoon of the flour; toss.
• 2 spoon into 6 custard cups.
• 3 combine the remaining flour and sugar in a bowl; cut in margarine until mixture is crumbly and resembles coarse meal.
• 4 add oats, cinnamon and nutmeg.
• 5 sprinkle flour mixture over the fruit.
• 6 bake at 400 degrees for about 30 minutes or until bubbly.
• 7 let stand for 10 minutes.
• 8 serve warm.