Apple Poppy Seed Muffins
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- 1 1/2 cups all-purpose flour
- 1 cup whole wheat flour
- 1/2 cup brown sugar, packed
- 4 teaspoons baking powder
- 1 teaspoon salt
- 1 1/2 teaspoons cinnamon (up to 2 tsp. but no more)
- 1 tablespoon poppy seed
- 1/2 cup egg substitute (egg beaters)
- 1 1/2 cups unsweetened applesauce
- 1 teaspoon vanilla
- 1/4 cup vegetable oil
Recipe
- 1 preheat oven to 400°f; combine applesauce, egg substitute, oil, and vanilla in small bowl; mix well.
- 2 in a separate bowl mix flours, brown sugar, baking powder, salt, cinnamon and poppy seeds.
- 3 add wet ingredients to dry ones; stirring until just moistened; spoon batter into greased muffin tins, filling 2/3 full.
- 4 bake at 400°f for 12-15 minute; serve with apple butter or your favorite homemade jam!.
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