Ingredients
- Servings: 1
- 1 lb good chocolate (like guihards)
- 1 cup red cinnamon candies
Recipe
- 1 melt chocolate in a plastic bowl or double broiler.
- 2 stir in red hots.
- 3 at this point you can pour out onto waxed paper or stir to melt red hots, then pour onto waxed paper to cool.
- 4 break off into chunks.
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