Cinnamon Apples

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 10
• 2 cups sugar
• 1 tablespoon cinnamon
• 1 (9 ounce) bag red cinnamon candies
• 12 granny smith apples
• 1 cup water

Recipe

• 1 mix sugar, cinnamon and red hots in a large pot. add the cup water and bring to a boil.
• 2 peel and core apples, cut in half or thirds and cook in the boiling syrup.
• 3 arrange apples on a serving platter.
• 4 cook syrup a little longer to reduce the volume. pour over apples and serve.