Ingredients
- 1 cup sugar
- 2 tablespoons cornstarch
- 1/4 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 2 cups apple cider
- 2 tablespoons lemon juice
- 1/4 cup oleo or 1/4 cup butter
Recipe
- 1 mix sugar, corn starch, cinnamom and nut meg.
- 2 in sauce pan cook cider and lemon juice until boiling.
- 3 add dry ingredients.
- 4 boil and stir 2 minutes until thick.
- 5 remove from heat and stir in butter.
- 6 stir until melted.
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