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Saturday, March 7, 2015

Caramel Coffee Cider

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

  • Servings: 2
  • 1/8 cup coffee, ground
  • 1/4 teaspoon ground cinnamon
  • 1/8 cup caramel topping
  • 1/2 cup apple cider, natual
  • 1 1/2 cups cold water
  • 2 ounces whipped cream (optional)
  • 2 tablespoons caramel topping (optional)
  • 1/4 teaspoon cinnamon (optional)

Recipe

  • 1 place coffee and cinnamon in brew basket of coffee maker.
  • 2 add water to coffee maker and brew coffee.
  • 3 mix the caramel topping and the apple cider together, then halve the mixture between two coffee mugs.
  • 4 pour the steaming coffee into the prepared mugs and top with the whipped cream.
  • 5 drizzle on the caramel topping and sprinkle with cinnamon.

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