Cinnamon Breakfast Bread

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• 1 cup all-bran cereal
• 1 cup applesauce (two individual containers)
• 2 tablespoons water
• 1/2 teaspoon bicarbonate of soda
• 1/4 cup sugar substitute (baking splenda blend works well)
• 1/4 cup nonfat milk
• 1 egg (or egg substitute)
• 1 cup whole wheat flour (organic is good)
• 2 teaspoons cinnamon (or to taste)
• 2 teaspoons baking powder

Recipe

• 1 preheat oven to 350°f.
• 2 oil bottom and sides of pan (extra light olive oil is healthy and not strong tasting).
• 3 assemble ingredients as listed in order.
• 4 mix first 6 ingredients; beat with a spoon.
• 5 whip egg with a fork and add it to #4.
• 6 mix well.
• 7 add ww flour, cinnamon, & baking powder.
• 8 mix all well.
• 9 spoon into oiled loaf pan.
• 10 bake in oven for 30-45 minutes or until cooked when tested.
• 11 cool and slice and toast. (cutting warm bread makes it crumble.).