Cinnamon Chip Muffins
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 24
- 4 cups flour
- 1 1/2 cups sugar
- 4 teaspoons baking powder
- 1 teaspoon salt
- 2 teaspoons cinnamon
- 1 1/2 cups milk
- 1 cup butter, melted and cooled
- 4 eggs, lightly beaten
- 2 teaspoons vanilla
- 2 (12 ounce) packages cinnamon baking chips
Recipe
- 1 preheat oven to 400°f.
- 2 line 24-30 muffin cups with cupcake papers.
- 3 in a large bowl, mix flour, sugar, baking powder, salt, and cinnamon.
- 4 in another bowl, mix milk, eggs, butter, and vanilla.
- 5 make a well in the center of the dry ingredients, add the wet ingredients, and stir just to combine.
- 6 stir in chips.
- 7 sppon batter into prepared muffin cups and bake 15-20 minutes or until a toothpick comes out clean.
- 8 remove muffin tin to a wire rack, cool 5 minutes, and remove from tins to finish cooling.
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